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WLP400 Belgian Wit Ale

$8.99

In stock

SKU: 211202340003 Categories: , Tag:

Description

Slightly phenolic and tart, this is the original yeast used to produce Wit in Belgium.

Attenuation:
74.00-78.00
Flocculation:
Medium to Low
Alcohol Tolerance:
Medium (5 – 10%)
Optimum Fermentation Temperature:
67.00-74.00

Additional information

Weight 0.1962 lbs
Dimensions 7.5 × 2.5 × 0.5 in