Contributes a deep golden to brown color and toasty, biscuity, sour, and tangy flavors. Mash up to 10% for brown ale, porter, and other dark ales. This is a darker, more roasty version of a biscuit-style malt. 50° L.
|Dimensions||4 × 4 × 4 in|
per pound – MILLED, per pound – UNMILLED