Rice hulls are lautering aid that will not affect color, flavor, body, or gravity of beer. Rinse in hot water before adding to grain bill to prevent absorption of mash. Use up to 5% for mash bills high in rye, wheat, adjuncts, or other husk-less or high-protein beers.
Please note that we only sell this grain by the pound. Smaller increments are not possible. This is not milled and will be kept separate from grains.