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Classic cider yeast that ferments dry, but retains the flavor from apples.
Attenuation: 80.00+
Flocculation: Medium
Alcohol Tolerance: Very High (15%)
Optimum Fermentation Temperature: 68.00-75.00
WLP775 English Cider (PurePitch Next Generation)
$14.00
Available on backorder
| Weight | .25 lbs |
|---|---|
| Dimensions | 7.5 × 2.5 × 0.5 in |
