We have a beer class coming up on July 9th! We hope to set more dates soon, but this is a pilot class to test the waters for our new program.
In this hands-on class we will discuss the history and science of beer-making, as well as tips and techniques for making quality beer at home. And of course, we’ll sample some great commercial and homemade beer during the class. Good beer is surprisingly easy to make at home, and you can have quality beer of any style ready to drink in only 1 month!
This class will be held in the kitchens at the Hudson County Community College. During the class we will be using stovetop burners and working with boiling beer wort. Space is more limited than our regular classes due to limited space in the kitchen.
Each admission is for up to two students, and includes:
- Equipment Kit for making one gallon batches of beer (10 bottles)
- Ingredients to make one gallon of beer (your choice of style)
- Beer tasting during the class